Cinnamon Myrtle is a small tree from the east coast of Australia with leaves that impart a subtle sweet warm cinnamon like flavour. Add a little for subtle flavour in streamed rice, curries, stocks, breads, stuffing mixes, biscuits, cakes, sweets, and ice-cream.
The leaves have a pleasant but subtle cinnamon and nutmeg-like scent and aroma. Most notable flavour is cinnamon
100% Cinnamon Myrtle Leaves
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